Sushi Roll Sandwich Lunch

My mom is an amazing grandma who loves her grand daughters dearly. One of her big missions as Grandma is to get Big Sis who is not a big eater to EAT. One day, she found this really fun take on sandwiches and made Big Sis a Sushi Roll Sandwich Lunch while in the prime of her pickiness. Grandma was so excited she liked it! Big Sis is still not a champion eater like the rest of her family, but has definitely improved with age, thankfully.

I made them again recently and wonder what the girls think about them now that they’re in the “sick of sandwiches” phase. Because, they’re pretty much like a sandwich but not. lol.

I like to chose yummy, wholesome ingredients to make the Sushi Sandwich Rolls:

Here’s a quick visual tutorial on how to make them:

They packed up nicely in our EasyLunchboxes.

And here’s their whole lunch! Whaddya think?

In this Sushi Roll Sandwich lunch:

1. Sushi Rolls made w/ Applegate Naturals deli meats, Papa Spuds Organic Carrots, Organic Baby Spinach and some ranch dressing (in one but not the other) on Nature’s Own 100% Whole Wheat bread
2. NOW Real Food’s Organic Popcorn 
3. Doctor Yum’s Homemade Granola Bars
4. Sugar cookies made with love by Nana
5. Fresh blueberries for Little Sis and Peeled Snacks Apple Clusters for Big Sis
6. GoGo Squeeze Applesauces on the go – AppleBerry for one and AppleCinnamon for the other
7. Horizon Organic Milk – chocolate for one, white for the other

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Christine, aka happyvballgirl : )

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