It was another short week of lunches!
1. MONDAY: Fish stick subs on hot dog buns. With sugar snap peas and carrots, cantaloupe, Annie's Cheddar Bunnies, Pringles and Little Bites.
2. TUESDAY: Grilled cheese sandwiches on whole wheat bread, sugar snap peas and ranch, grapes, Pringles, Peeled Snacks Apple Clusters and Gripz mini chocolate chip cookies
3. WEDNESDAY: Organic fettuccine with meatballs in organic spaghetti sauce and parmesan cheese, pita crisps with Laughing Cow Cheese, grapes, tomotoes and mozzarella with basil, olive oil and balsamic vinegar and some organic fruit snacks.
4. THURSDAY: Pizza bagel bites with Applegate Pepperoni, sugar snap peas and carrots, Annie's cheddar bunnies, rasins, white chocolate chip granola bar and apple sauce.