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Dilly Snack Mix

By Kris B., sister-in-law extraordinaire!

Brought to you by happyvballgirl @ My Epicurean Adventures

Course Snack

Ingredients

  • ~ 32 oz of any crackers I use a 9 oz bag of oyster crackers, 12 oz of pretzels, and 12 oz of goldfish crackers
  • 1/2 cup canola oil
  • 2 Tbsp Dill
  • 1 1 oz package of dried ranch dressing mix about 3 Tbsp

Instructions

  1. Empty crackers into a LARGE bowl or pot
  2. In a smaller bowl, combine the oil, dill and ranch and mix well with a fork or whisk.
  3. Pour oil mixture over crackers and  stir thoroughly but gently, taking care not to crush the crackers.
  4. Continue to stir gently every 5-10 minutes for 2 hours or until the oil mix is completely absorbed into the crackers.

Recipe Notes

Enjoy!

I've made this dilly snack mix many different times and ways. In the picture below, I added chex rice cereal to the mix which add a great light crispiness. You can change the crackers up and totally make it your own!