Sunday, October 28, 2012

Grilled Salmon with Tomatoes, Spinach and Capers

My dear mother-in-law (aka Nana) is a very busy Nana with boundless amounts of energy - seriously. I don't know how she does it all but she works, she babysits grandkids and just loves to spend time and play with them, she cleans like no other, she paints - ie houses and walls and stuff (teaser for upcoming post!), she travels the world, she spoils her children and their mates, she gardens, she even cans tomatoes! And that's just to name a few. :) This is a batch she brought down for me on her most recent visit. I totally hit the jackpot!!


One of my favorite recipes to make w/ Nana's tomatoes is The South Beach Diet's Grilled Salmon and Tomatoes, Spinach and Capers. It is OH SO GOOD, especially when you make them with tomatoes as fresh as these. Unfortunately, Nana doesn't like fish, so I made this for my parents when they came to visit, along with a side of grilled asparagus and white rice. Yes, WHITE rice because it is my parents' absolute staple and favorite.

This is salmon for my parents. They LOVE salmon.


 This is a tuna steak for my hubby. He hates salmon.




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And here's Aj's Grilled Asparagus Recipe that my dear aunt (aka Aj) shared w/ me years ago. It’s simple, it’s delicious and my girls LOVE it. I’ve been making it this way ever since. Thanks Aj! :)



Enjoy!! :)

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